Full-body and intense with spicy tones. Ensures a long-lasting taste, particularly pleasant after a dinner full of intense flavours.
The typical Italian Espresso coffe. The composition of Arabica and Robusta underlines the taste of the Espresso, making it unique with intense aroma and balanced flavour.
The combination of excellent Arabica and Robusta enhances the body of this typical sweet tasting coffee for pastries.
L’Antico Riserva Nero
A blend holding the fine acidity of Central American Arabica and fine Robusta added with care, enriching the body and creating the typical cream “a mantle of monk”.
L’Antico Forte Aroma
Blend of selected Arabica coffees from South America and Robusta coffees from Africa. Full taste with sweet, balanced and persistent aroma.
L’Antico Espresso Bar
The perfect and well balanced blend of Central American Arabica and Asian and African Robusta coffees. Full body with excellent texture and persistent aroma, a nice surprise in every moment of the day.
Fine blend of Arabica, from Central and South America. Delicate taste with pleasant freshness and minimum acidity. For true coffee lovers.
A precious blend of Arabica and Robusta coffees with intense aroma and harmonious taste. For every moment of the day.
L’Antico Arabica 100%
Blend of high quality coffee Arabica. The slow process of roasting brings out the full Central American coffee aromas with a pleasant sensation of roundness.
L’Antico Arabica 100% Rainforest Certified
High quality blends of Arabica coffees Rainforest certified.
Cialde caffè deca
buste da g. 5
(confezione kg. 10)
L’Antico brown sugar
buste da g. 5
(confezione kg. 5)
L’antico Pinin zucchero
buste g. 5
(confezione kg. 3)
L’Antico zucchero di canna
L’Antico orzo in cialde
buste pz. 72 / g. 500
Tazza caffè L’Antico
Tazza cappuccino L’Antico
L’Antico Gran cappuccino
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